Pairing Wine with Seafood and Fish
When it comes to pairing wine with seafood and fish, the general rule of thumb is that whites rule. But do they, always? While white wine and seafood do make perfect pair, reds and rosés have their place too!
Latest Recipes
Carbonnade Flamande (Flemish Beef Stew)
Carbonnade Flamande is a tantalizing stew straight from the heart of Europe. If you’re a fan of dishes that warm you from the inside out, you’re in for a treat with this Belgian classic! While stews of this nature are typically consumed in winter, Carbonnade …
Penne with Bacon, Black Pepper, and Tomato (Easiest Pasta)
Bacon tomato pasta. Do three more comforting words exist? If you’re doubtful like me, you’re in luck! Today I’m bringing you a dish that’ll have you drooling over the pan before taking your first bite and leave your kitchen smelling like heaven (if heaven were …
Sea Bass with Beurre Blanc (pan-seared)
Sea bass with beurre blanc is a restaurant-worthy meal that couldn’t be easier to make. A superb fish, sea bass is lean, mild, and versatile – the perfect choice for when you’re craving seafood, but don’t want the hassle that can accompany cooking delicate fish. …
Silky Mascarpone Orange Posset
Orange posset is the stuff that dreams are made of. Creamy and luxurious, rich yet refreshing, it’s the easiest, most delectable dessert you’ve never heard of. This 5-ingredient orange posset uses citrus juice as the thickening agent to strike the perfect balance between a pudding …
Authentic Pasta Amatriciana
Pasta Amatriciana is as classic an Italian pasta as you’ll find. And for good reason. It’s lightning fast to prepare. It requires few ingredients. And thanks to savory guanciale and pecorino cheese, it absolutely brims with flavor! Pasta Amatriciana is an easy, comforting dish with …
Mouthwatering Brown Ale Beef Stew
Beef stew is one of those classic winter staples. This beef stew – simmered for hours in Leffe brown ale and beef stock – is sure to find its way to your table again and again. The beer produces a rich, deep sauce. And the …
Roasted Red Kuri Squash Soup
Red kuri squash soup is velvety and luscious. Loaded with autumnal spices, it’s slightly sweet and savory – perfect for savoring during the cold, crisp fall and winter seasons. Serve it as a starter, or as a main course with some crusty bread or a …